Catering Central

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1558 Gladding Ct. Milpitas CA 95035Call Us: (650) 961-3300

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While things heat up in San Francisco’s Indian Summer, we excitedly welcome everything the the Fall season has to offer. Say goodbye to cotton candy grapes and luscious mangoes, because we are well and truly in pumpkin season! All of your Fall favorites are back, so you can start planning menus that revolve around all this seasonal goodness. Be prepared to see many a Fall recipe on the blog this month!

Vegetable-wise, you can count on squashes of every kind, brussels sprouts, root veggies, hearty greens, and varietal potatoes. For some brilliant ideas on how to use Fall vegetables to their full potential, check out this article from The Kitchn. From roasted root vegetable and ricotta pizza, to pumpkin curry – these recipes will have your mouth watering.

There’s nothing quite like the taste (and smell) of hot, homemade apple crisp! Now is the time to start making apple everything, which includes snacking on some fresh apples by themselves. Fall also brings a variety of pears, that you can use for a whole host of different dishes – including these fifteen from Real Simple. Pear and bacon grilled cheese sandwich? Yes, please!

If you love cooking, but you’re overwhelmed by the idea of cooking for large groups, contact us for high quality Private Party Catering in the San Francisco Bay Area. We also cater parties in Santa Clara (95051), provide Corporate Catering in Silicon Valley (94304) and beyond. For more information, call us today on (650) 961-3300.  octobermenuplanning1